A walk around the Brindley Place area of Birmingham to discover the location of the lost canal basins. Andy Tidy explores Gas Street Basin, and the remains of Old Wharf, Bar Lock, Cambrian Wharf, Gibsons Arm, and the Newhall Branch.
Gas Street Basin
Is the legendary heart of the Birmingham canals. 250 years ago, in 1769 it was the terminus of the first Birmingham canal from Newhall. Gas Street Basin was a very industrial area, the canals served the local industry – that’s why they were built, at considerable cost and risk (see 250 Years BCN).
Several factories around Gas Street Basin had their own canal arms. The snippet below shows the Gas Street Basin in the legendary IWA “Blue Book” Birmingham Canal Navigations, and is reproduced with the kind permission of the IWA:
Old Wharf, the red arrow on the left, lead to two canal arms. The two arrows on the right show two other arms Andy visits. They served, as we can see, a range of industries. There are tube works, galvanised iron works, sword and “matchet” (what is a matchet?) works, and lead works.
There are fire doors in the bridges over the two arms on the right. They indicate that the two arms were still in water in the 1940s. Exploring one of them, Andy even finds a part of the arm still in water – as a sort of fish pond!
The same area, shown on Richard Dean’s Historical Map of the Birmingham Canals (reproduced with the kind permission of Richard Dean). It shows the two Old Wharf two arms. At their end used to be the headquarters of the Birmingham Canal Company.
Newhall Branch and Gibson Branch
Both branches seem to make the best use of the small plateau around Gas Street Basin. The Newhall Branch even had a tunnel and a single lock! It connected to Baskerville Basin, the Easy Row Wharf, and two arms serving local industry. There’s not much left, but Andy traces the remains, and put them into perspective in the 21st century Birmingham.
The same area, shown on Richard Dean’s Historical Map of the Birmingham Canals (reproduced with the kind permission of Richard Dean):